Benefits Of Juicing – Liquids Versus Solids
The benefits of juicing are directly related to the foods we consume. Have you ever heard the old saying garbage in, garbage out?
Well, that is certainly true with what we eat. Our body rebuilds itself completely every five to ten years. The exact time depends on many factors. If your body is built on a well balanced diet, your quality of life will be much better than it would be if your body is built on fast food.
If you eat a nutritious diet comprised of at least 70% fruits and vegetables, your body will be able to fight off disease and you will feel much better and have lots of energy. On the other hand, if you eat lots of starches, sugar and fat, you are opening yourself up to all kinds of health problems.
Benefits Of Juicing – Liquids And Solids
The body readily processes liquids and the benefits of juicing can be felt almost immediately. You can eat massive amounts of fruits and vegetables and you will not get the positive benefits that you would from one 8 ounce glass of freshly processed juice.
Why? It is because the body readily processes liquids and sends the vitamins, minerals and live enzymes through the bloodstream, directly to the cells. The solids are used by the body for fiber.
Benefits Of Juicing – Why Should We Juice?
You need to consume as many non cooked foods as possible. The reason? Lets say that you are going to make a stew. The carrots, potatoes and other vegetables are nutritious, right? Well, they were before they were cooked.
In the cooking process, the vitamins, minerals and live enzymes are virtually destroyed, leaving mostly fiber. The ingredients have almost completely lost their food value. It would be impossible to realize the benefits of juicing from precooked fruits and vegetables.
Benefits Of Juicing – Conclusion
When I first began juicing, I must admit that the thought of raw food wasn’t very appealing. My first time, I juiced together three carrots and one large apple. I was very surprised at the taste. It was slightly sweet and I just loved it.
When we consume freshly processed juice, the fruit and vegetables are not cooked, That means that all the nutrition is still there, ready to be absorbed into the bloodstream and distributed throughout the body.
If at least 70% of your diet is not fresh fruits and vegetables, you are spinning your wheels health wise. Remember, juicing is key to a healthy lifestyle. Begin processing fresh fruits and vegetables today so that you can realize the benefits of juicing.

